Sweets

Haldiram Soan Papdi (Veg. Ghee) is a popular Indian dessert known for its flaky, melt-in-the-mouth texture. Made with gram flour, sugar, and vegetable ghee, it has a light, airy consistency and is often garnished with cardamom and nuts. This sweet treat is enjoyed during festivals and celebrations.

Haldiram Sweet - Gulab Jamun is a classic Indian dessert made from deep-fried dough balls soaked in a fragrant sugar syrup. Made with khoya (reduced milk solids) and flavored with cardamom, these soft, spongy treats are enjoyed warm or at room temperature and are a staple at festive occasions and celebrations.