SCHANI MOONG DAL
Kč 65,00
Schani Moong Dal is a packaged product featuring split, yellow mung beans, commonly used in South Asian cuisine. Known for its mild flavor and soft texture, Moong Dal is versatile and can be used in soups, stews, curries, and even desserts. It is rich in protein, fiber, and essential nutrients, making it a healthy choice for vegetarian and vegan diets. Schani Moong Dal is prized for its quality and consistency, offering a nutritious and flavorful addition to various dishes.
50 in stock
Schani Moong Dal is a premium-quality product featuring split yellow mung beans, a staple in South Asian cuisine. Known for its mild, slightly sweet flavor and soft, creamy texture when cooked, Moong Dal is highly versatile and can be used in a variety of dishes, including soups, stews, curries, and even desserts. This dal is rich in protein, fiber, vitamins, and minerals, making it a nutritious choice, especially for vegetarian and vegan diets. It is also easy to digest and often recommended for those with dietary restrictions or digestive issues. Schani Moong Dal is prized for its consistent quality, ensuring that each batch cooks evenly and delivers a satisfying culinary experience. Whether used in traditional recipes or modern dishes, Schani Moong Dal provides a wholesome and flavorful addition to any meal.
| Weight | 14 g |
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