HALDIRAM CHANA DAL
Haldiram Chana Dal is a popular Indian snack made from split chickpeas that are fried until crispy and seasoned with a blend of spices. Known for its crunchy texture and savory flavor, it is often enjoyed as a snack or appetizer. Haldiram's, a renowned brand in India, is known for producing a wide variety of traditional Indian snacks and sweets, with Chana Dal being one of their well-loved products.
SCHANI CHANA DAL
Schani Chana Dal is a packaged product featuring split chickpeas, commonly used in South Asian cuisine. This dal is known for its nutty flavor and firm texture, making it a popular choice for various dishes, including soups, stews, and curries. It's often cooked with aromatic spices and herbs to create a hearty, nutritious meal. Schani Chana Dal is prized for its high protein content and versatility in vegetarian and vegan recipes.
SCHANI CHICK PEAS JUMBO KABUL
Schani Chick Peas Jumbo (Kabul) are large, premium-quality chickpeas known for their size and creamy texture. These chickpeas are ideal for a variety of dishes, including salads, stews, curries, and hummus. They are rich in protein, fiber, and essential nutrients, making them a nutritious choice for vegetarian and vegan diets. Schani Chick Peas Jumbo are prized for their consistency and flavor, ensuring a satisfying culinary experience.
SCHANI MOONG DAL
Schani Moong Dal is a packaged product featuring split, yellow mung beans, commonly used in South Asian cuisine. Known for its mild flavor and soft texture, Moong Dal is versatile and can be used in soups, stews, curries, and even desserts. It is rich in protein, fiber, and essential nutrients, making it a healthy choice for vegetarian and vegan diets. Schani Moong Dal is prized for its quality and consistency, offering a nutritious and flavorful addition to various dishes.
SCHANI RED LENTILS MASOOR DAL
Schani Red Lentils (Masoor Dal) are a high-quality, packaged product featuring split red lentils. Known for their quick cooking time, mild flavor, and soft texture, these lentils are ideal for soups, stews, and curries. Rich in protein, fiber, and essential nutrients, Schani Red Lentils are a nutritious choice for vegetarian and vegan diets. They are valued for their quality and consistency, offering a wholesome and flavorful addition to various dishes.
SCHANI TOOR DAL PLAIN
Schani Toor Dal Plain features high-quality split pigeon peas, commonly used in South Asian cuisine. Known for their mild flavor and hearty texture, these lentils are ideal for making dals, soups, and stews. Rich in protein, fiber, and essential nutrients, Schani Toor Dal Plain offers a nutritious and versatile option for various dishes.
